Vol. 9 No. 33 (2022): January-February-March | Revista Publicando
Vol. 9 No. 33 (2022): January-February-March
January-February-March

Revista Publicando is a publication co-edited by Corporación Educativa SER & R.P. Publishing House. It was founded in 2014 as a result of the First Course-Workshop "Publicación en Revistas Indexadas" in Ecuador.

Its main objective is to publish original contributions as research articles, theoretical articles, review articles (literature review or systematic review), book reviews, essays, translations, letters to the Editor.

Although the journal published articles with a multidisciplinary character in its early years, since its new editorial direction at the beginning of 2019, it began to focus only on the area of social sciences. The journal aims to researchers, professors, and authors interested in the fields and subfields that belongs to the social sciences.

Publicando accepts contributions in Spanish and English; it has a quarterly frequency and is published at the beginning of each period (January, April, July, October).

Our articles go through a double-blind peer-review process. If you want to know how to publish with us and the journal's format and style guidelines, follow this link: Guidelines For Authors.

Articles

Ledys Lisbeth Jiménez González, Irina Naranjo Bert, María Teresa Pantoja Sánchez
1-13
Articulation of the substantive functions of technological higher education for quality assurance
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Diego Wladimir Tapia Núñez, Xiomara Zúñiga Santillán
14-25
Factors influencing the acquisition of virtual and face-to-face courses Post-Covid 19: The case of the students at the State University of Milagro
PDF (ES) HTML (ES) EPUB (ES)
Edelina Gabriela Gallardo Ortega, Daniela Alejandra Saltos Gallardo , Rocio Estefanía Gallardo Ortega
26-47
Habits and media television consumption by streaming in high school adolescents
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Dra. Lucía Sandoval Núñez, María Lyssette Mazó Quevedo, Juan Eduardo Uribe Domínguez
48-66
Millennials and tourist destinations: the case of Tabasco, Mexico
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Ruth Alvarez Alvarado
67-86
El Rural tourism and sustainable local development from the perception of the population in the parish Ingapirca
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María Fernanda Padilla Palacios, Daniel Toledo Ochoa, Richard Antonio Martínez Villegas
87-96
Azuayan culinary tradition: The carnival festivity and the gastronomic protagonism of pork meat
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Maribel Celi Vásquez Paucar, Oreste La O León, Gema Monserate Conforme Cedeño , Miguel Ángel Padilla Orlando
97-105
Financial economic resources of families to face virtual classes in times of COVID 19
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Edgar Freddy Morales Caguana
106-127
Academic management strategies to promote school hygiene in the Faculty of Philosophy
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Richard Villagómez, Ana Lucía Ponce
128-137
Embezzlement and material reparation in Ecuador
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Leyther Mariuxi Soledispa Santana, Lía Mercedes Vargas Lucas, Viviana Del Roció Saltos Buri
138-148
Youth entrepreneurship: an assessment of the new contract modality in Ecuadorian law
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