[1]
M. Giraldo de López, J. C. Cabascango Jaramillo, and L. M. Pinargote Yépez, “Soberaní­a alimentaria a través de la Permacultura”, Rev. Publicando, vol. 4, no. 10 (2), pp. 53–69, Jun. 2017, Accessed: Dec. 29, 2024. [Online]. Available: https://revistapublicando.org/revista/index.php/crv/article/view/442